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This heirloom variety of pole bean is a heavy producer of tender, flavorful 5” pods. The beans can be enjoyed fresh as a green bean or may be dried as a soup bean. Full sun, average moisture.

 

Direct sow 1” deep, 2-3” apart, after the last frost date. The vines will require a trellis or other form of support for maximum production. 

Phaseolus vulgaris, 'Fatman,' ' Bean, Pole

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